LEARN HOW TO MAKE CROISSANTS FROM SCRATCH IN PARIS!
Croissants Baking Class in Paris
CROISSANTS HANDS-ON BAKING CLASS IN PARIS
Learn how to make exquisite croissants, chocolate croissants, raisins rolls and more, from scratch!
• Class is run in a Baking School and taught by a professional Pastry Chef
• Duration: 3 hours
• Program is designed for amateurs
• Limited to 8 participants
• Scheduled on Thursdays at 9am.
BEFORE BOOKING THIS CLASS, PLEASE CONTACT US TO CHECK THE AVAILABILITY!
We want to be sure that this class matches with your wishes and expectations. We look forward to baking with you soon!
10 in stock